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Gingerbread Boy 薑餅人 II

這是是比較酥脆的口感
跟薑餅人I 比較不一樣
也很好吃 可是我覺得太肥了
要用到ㄧ杯奶油


NGREDIENTS

* 1 cup butter, softened
* 1 1/2 cups white sugar (我用 1杯白糖 1/2杯 brown sugar)
* 1 egg
* 1 1/2 tablespoons orange zest
* 3 tablespoons dark corn syrup
* 3 cups all-purpose flour
* 2 teaspoons baking soda
* 2 teaspoons ground cinnamon
* 1 teaspoon ground ginger
* 1/2 teaspoon ground cloves
* 1/2 teaspoon salt

DIRECTIONS

1. Cream the butter and the sugar together. Add the egg and mix well. Mix in the orange peel and dark corn syrup. Add the flour, baking soda, cinnamon, ginger, ground cloves and salt, mixing until well combined. Chill dough overnight.
2. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
3. Roll dough out to 1/4 inch thick and cut into desired shapes. Place cookies 1 inch apart on the prepared pan. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes.

我要檢舉
台長： SilverBell銀飾

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