蘿蔔泡菜
1 Raddish
2T Garlic minced
2 green onion
1t ginger minced
1T sugar
7g fish sauce
1/2 salt
1t-2t hot pepper power
Steps:
1.peel the raddish, cut into 2 cm dices,minerate with salt for 2 hours.
2.Mix all the ingreidents, covere, put into frige for 3 days
